Recipe: Italian Thick Hot Chocolate

Recipe: Italian Thick Hot Chocolate

A luxuriously thick and indulgent way to enjoy your hot chocolate with the richness of drinking a melted chocolate bar.

Ingredients:

  • 50g of chopped dark chocolate
  • 1 Tablespoons sweetener of choice: honey, maple syrup or sugar
  • 2 tablespoons Change Chocolate
  • 1 cup milk
  • 1 teaspoon cornstarch

Method:

  1. In a small bowl add a ¼ cup of milk and cornstarch and whisk until smooth
  2. Add the mixture to a saucepan over medium heat with the remainder of milk and all other ingredients. Whisk together until smooth, and you’ve reached your desired temperature.
  3. Carefully pour into your favourite mug, put your feet up, and enjoy!
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